Welcome to our 7th generation Maple Farm
Family-owned and operated since 1840. Seven generations of dedication have made our award-winning maple products sought by customers from all over the world.
In the beautiful post & beam building, able to accommodate large groups, visitors enjoy FREE, educational tours by the Goodrich family. Visiting the sugarhouse in the springtime boiling season of March and April brings extra treats – syrup warm from the evaporator and the all-time favorite treat: Sugar on Snow. See the sap boiling from 40,000 trees in our evaporator! The smell of the sweet sap boiling teases you with visions of pancakes and waffles! Sugaring season lasts approximately 4 weeks but we are open YEAR ROUND.
Enjoy samples of syrup, delicious maple spreads & homemade jelly at our taster’s table! We can accommodate large groups and multiple coaches. Tours last approximately 30 minutes. We prefer reservations, but if you need a filler, we can take you without reservations if you are in the area. Learn all about Maple – from our trees to our table! Displays of modern and antique maple sugaring equipment. Tours fun, educational and full of Vermont humor!
Group Tours Welcome
Educational and fun FREE TOURS of our family owned sugarhouse. Ample parking for up to 10 coaches, drive thru access
Dates of Operation:
Normal business hours are 9:00 am – 5:00 pm Monday – Saturday, closed Sundays and Holidays.
Group Policy and Rates:
Motorcoaches are always welcome. Ample Parking for up to 10 coaches.